#food

This Saturday, April 25, L.E.A.R.N. Horse Rescue celebrates “the possible” in honor of the ASPCA’s Help a Horse Day 2015

Charleston Eat Local Challenge 2015

The Lowcountry is bursting with local farms and food producers, and the impact on our economy when we buy from local farmers is profound. Making a simple shift in your weekly spending to $10 towards local food could potentially bring millions to the Lowcountry and reduce our environmental impact as a community. The Eat Local Challenge is a great place to start.

A Bullet Doesn't Need Your Help

An emotionally heated look at police oppression and race from a formerly unassuming suburbanite.

Five Essential Kitchen Tools, as Recommended by a Chef

Coastal Cupboard's in-house chef offers his five basic tools any kitchen chef should consider having

Let's Get Que'd With Queology

Interview with award-winning pitmaster, Russ Cornette of Queology.

Unwrapping Mindfulness and Healing With Abigail McClam of Lotus Healing Centre

Food as medicine, mindfulness mediation, and healing from inflammation through diet—Abigail McClam of Lotus Healing Centre Charleston breaks it down.

Charleston Surfer Justin Schaay Places 2nd in South Africa's Dusi Canoe Marathon—on a Paddle Board

An astounding finish on a stand-up paddle board for Charleston surfer Justin Schaay at this year's Dusi Canoe Marathon in South Africa.

Seam Siren: Maui-Based Herbalist Creates Line of Organic Clothing

Herbalist and healer Mary Wutz turned to fashion to create a line of sustainable, organic clothing that is as good for your body as it is for the Earth.

Don't Let the Door Hit You Where the Good Lord Split You

Oh no she didn't! After an Atlanta blog editor took Charleston to task for defending the city's honor, Devin Grant wrote a few words in reply.

Charleston Grit Confessional at CFW: Night Five

With your confessor, comedian Jeremy McLellan.

Weekend Picks 3/20–3/22

Grit-worthy Charleston events 3/20–3/22. Trust us, you'll have a blast.

Weekend Picks 3/13–3/15

Grit-worthy Charleston events 3/13–3/15. Trust us, you'll have a blast.

Charleston Wine + Food Festival 2015 Coverage

This year's 10th Annual Wine + Food Festival was a celebration of Charleston's rich culinary history, its international notoriety, and its progressive future. Saltwater Chef was there to get a finger on the pulse of the festivities.

Weekend Picks 3/6–3/8

Grit-worthy Charleston events 3/6–3/8. Trust us, you'll have a blast.

Reflecting on Brewvival: A Joyful and Overwhelming Experience

Already in its sixth year, Brewvival has quickly evolved into one of the premier craft beer events in the Lowcountry, if not the entire state. Organized by COAST Brewing Co.'s David Merritt and Jaime Tenny and entrepreneurs Scott Shor and Rich Carley (of the Charleston Beer Exchange, Edmund's Oast), the event on Feb. 28 boasted nearly 200 beers from 50 microbreweries on this year's official beer list.

Restaurant Review: Prohibition (Zero out of 5 stars)

One would hope that a restaurant called "Prohibition" would be free of the alcoholic temptations and bedevilment that runs rampant in our city, but not even it is safe from the pervasive influence of the liquor traffickers.

Weekend Picks 2/27–3/1

Grit-worthy Charleston events 2/27–3/1. Trust us, you'll have a blast.

Weekend Picks 2/20–2/22

Grit-worthy Charleston events 2/20–2/22. Trust us, you'll have a blast.

10 Best Cheap Eats in Charleston

What are you to do when you're broke but you still want to eat good food? Try one of these 10 cheap eats.

Edmund's Oast Celebrates a Successful First Year

From its original conceptualization as a craft beer bar to its realization as Charleston's premier brewpub and upscale-casual eatery, co-owners of Edmund's Oast Scott Shor and Rich Carley have a lot to be proud of.

#food

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