From 5 to 9 p.m., Ma’am Saab's Chef Jason Lapp and the dumpling dream team, Co-Owners Sarah and Nathan Williams-Scalise from Sarah’s Dumps, will dish out a $75 per person, multi-course fusion menu that (deliciously!) breaks all the rules.
Charleston’s modern, upscale Pakistani restaurant,Ma’am Saab,is teaming up withSarah’s Dumps,the Holy City’s beloved, local dumpling company, for the first time ever on Wednesday, May 28, for a one-night-only five-course K-Pak Flavor Night, where Pakistani spice meets South Korean soul.
From 5 - 9 p.m., Ma’am Saab's Chef Jason Lapp and the dumpling dream team, Co-Owners Sarah and Nathan Williams-Scalise from Sarah’s Dumps, will dish out a $75 per person, multi-course fusion menu that (deliciously!) breaks all the rules.
Expect the unexpected at this can’t-miss pop-up, presented byCHS AAPI Collective.Reservations are highly encouraged.
Ma’am Saab is located at 251 Meeting Street, Charleston, SC. For more information, visitmaamsaabchs.comand book your reservation on OpenTableHERE.