steak

By the time people like us discover it, the cool crowd may have moved on

Treat your sweetie to one of these romantic restaurants.

Fuji is definitely the answer to Upper King’s sushi woes! The food is delicious, the service is amazing, and there’s even an added bonus of a rooftop with a bar!

Tucked away along Morrison Drive, The Royal American has been serving up live music and 32-ounce signature punches for six years, but now they're serving up lunch!

Stumped for Father's Day? Grit's got a curated list of great gift ideas.

Brunch is a Sunday ritual for many. How can you not want to explore the best brunches in Charleston? 492 has new specials and bites that will make your taste buds thank you..

Wine + Food 2018 Tickets are ready and hot - some events have already sold out!

Chef Jamie Lynch on Being a Contestant on Bravo’s Top Chef Season 14, Building an Empire and Finding a Balance

Python shoes, bags and accessories, Delicious meats, pastas and truffle-laden treats and a Big Top themed soiree to raise money for parks – just two nights in the Holy City!

In Our First Grit List Submissions, Charleston Grit Readers Waxed Nostalgic About Their Favorite Shuttered and Forgotten Holy City Eateries

Whether casual or fine dining is your speed, these two downtown restaurants offer intimate outdoor options to enjoy the summer weather

The American-Cuban relationship is beginning to heat up for the first time in half a century, as a result everyone is abuzz with the prospect of Cuban cigars and rum soaked Cuban vacations. But – you may have to put those Cuban dreams on hold – if you read the fine print, it could take years until full trade is established between the estranged nations and you still need special permits for travel. There is good news though, the fine folks over at The Victor Social Club have the scratch for your Cuban itch.

Let's watch our favorite socialites get down in the country!

The steak, oysters and pretzel bar are among can't miss dishes at this new restaurant on Market Street

Despite the large amount of pain I'm in, the fact that I have to meet with my vascular doc again in Charleston, I have to say, this was the greatest Christmas I've ever had. I hope you, good reader, had a really nice one as well. I'll see you in 2016.

Charleston Grit interviews Bill Hall of Halls Chophouse to ask him about recent awards from TripAdvisor and Yelp and see what's next for the esteemed restaurant.

A culinary tour of new neighborhood hot spot, The Westendorff