chicken

Take me to Church....5Church that is..

Brunch is a Sunday ritual for many. How can you not want to explore the best brunches in Charleston? 492 has new specials and bites that will make your taste buds thank you..

On September 21st, Charleston played host as one of the tour’s stops, to resounding success.

Taste of Hutson Alley features local bites and bubbles from a handful of local restaurants.

The new happy hour menu will be available at The Macintosh every Monday through Friday from 5 pm to 7 pm, and somehow manages to keep every item offered priced at $6 or below.

Bacon and Bourbon—sigh… How I loved you last year and told all that I met how it was my favorite event in town, but sadly the mighty have fallen.

As a holder of the Best Chef of the Southeast award from the James Beard Foundation, Christensen is geared towards connecting with other common folks, building relationships, and offering a taste of her perfected food.

Charleston Chef Dishes About Top Chef

Bertha’s Kitchen of North Charleston was selected as a 2017 Classic’s Award Winner by the James Beard Foundation, a nod which came as a complete surprise to its owners.

We joined Butcher & Bee owner Michael Shemtov and the crew led by chef Chelsey Conrad for a culinary voyage to Israel, and learned about how the diverse Mediterranean-centered cuisine aims to be America's next food trend.

with The Barefoot Movement & Finnegan Bell. There's a first time for everything. Barefooting in a church, drinking wine in my pew, can I get a hallelujah?? I even spotted a nun with a glass. But, before you get any ideas of a rowdy affair, it was a controlled pour. Think Baptist and not Catholic.

Just give me all the bacon and eggs you have.

Local Palate and Breakthru Beverage Host Whiskey After Dark in Charleston, with Portion of Proceeds Going to Lowcountry Food Bank.

The Floozies return to Charleston with an appearance at Chucktown Ball on Saturday, September 24th!

A man claiming to be The Purple One reincarnate steps into Lorena's Uber. Things got crazy.

That is, make sure you head on over to the Resy App and make a reservation to new Le Farfalle italian restaurant ASAP.

As part of the Lowcountry Local’s “Eat Local Challenge” I am drinking my way through Charleston’s local inebriating options.