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Art is meditation, and vice versa, for artist John Duckworth. In his riveting show Awake, he implores viewers to do much more than "view." Do yourself a favor: show up.

This weekend, head to Coastal Cupboard for its semi-annual knife sharpening event benefitting East Cooper Meals on Wheels.

Look spook-tacular this Halloween with a devilishly easy DIY look.

Surf fever takes over the Brick House Party Plantation October 16–18 at the Carolina Surf Film Festival

At Leon's Oyster Shop, the oysters shine, but the fried chicken does, too

It's a Monday in the middle of September, so there's a good chance life is feeling monotonous. Find some inspiration when it's easy to forget that where you are now is not where you will be forever.

Middleton Place is hosting wine strolls every Wednesday through October, giving guests an opportunity to sip on some vino and enjoy the beautiful grounds of the historic plantation.

Try out some of our pickup lines that will only (maybe) work in Charleston.

A baker and her rescue hound are changing the way we look at food trucks and mobile restaurants in this interview with mobile mason jar bakery owner Karen Moran.

Join our favorite foodie Ann Kaufman on her Charleston Culinary Tour, an historical walking tours combined with one of its favorite pastimes - eating.

If you need another reason to justify indulging in a weekend treat, this Friday, Haagen-Dazs will donate 50 percent of the profits from all ice cream sold to a fundraiser for terminally ill children.

The different races and the different faces of comedy come under one roof this Saturday at the Charleston Music Hall. Get your tickets quick, because they'll go quick at this one of a kind event.

You may have seen the truck. You may have even chased it down, but now, you'll have the chance to enjoy some of Charleston's finest ice cream right on King Street. Don't miss the grand opening!

Park Circle is rocking the boat once again by bringing on a new chef for it's flagship restaurant, market, and bath and racquet club. The hottest place to be this summer just got hotter.

As if Caviar & Bananas wasn't already one of your favorite places downtown already, now they're giving you a chance to make mom feel extra special this Mother's Day with custom made picnic baskets.

Ever wanted to make your favorite drink, from your favorite bar while you were at home? Well here are step by step instructions for one of Charleston's best concoctions.

Don't stick your nose up to this lunchtime deal. SNOB has an amazing opportunity for hungry downtowners to enjoy some of the freshest cuisine around. Our foodie is back at it with today's treat.

After rocking out with Drivin N' Cryin, Sadler Vaden is now part of Jason Isbell's band, The 400 Unit. Blogger Devin Grant gets a one-on-one with Sadler before tonight's show at the CHS Music Hall.

You've all been there for their amazon cuisine, but have you ever wondered what's in the dishes? The staff at Hall's Chophouse share the recipe for their famously delicious pepper jack creamed corn.

Work downtown? Mount Pleasant? Canada? It doesn't matter, the trip would would worth it to Caviar and Bananas to try one, (or all if you're hungry enough) of their new line of sandwiches.