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Put On Your Stretchy Pants, It's Charleston Restaurant Week!

Charleston Restaurant Week is here! Have a look at the dates for this amazing event and links to learn more!

Celebrating the New Year, Italian-Style

A simple yet elegant alternative to partying until dawn.

Please DON’T Pack Your Knives and Go

Chef Jamie Lynch on Being a Contestant on Bravo’s Top Chef Season 14, Building an Empire and Finding a Balance

We’re Not in Kansas Anymore… Scarecrow Gets a New Menu

Python shoes, bags and accessories, Delicious meats, pastas and truffle-laden treats and a Big Top themed soiree to raise money for parks – just two nights in the Holy City!

An Ode to Restaurants Bygone

In Our First Grit List Submissions, Charleston Grit Readers Waxed Nostalgic About Their Favorite Shuttered and Forgotten Holy City Eateries

Review: Virginia's on King for Breakfast

Just give me all the bacon and eggs you have.

Lessons From a Novice Evacuee

When Matthew comes to play, you better get out the way...

Louisiana in the Lowcountry: A Night of Creole Cookin' in Charleston

Where Y'at

Run, Don’t Walk

That is, make sure you head on over to the Resy App and make a reservation to new Le Farfalle italian restaurant ASAP.

Dining Al Fresco at Two Very Different Downtown Patios

Whether casual or fine dining is your speed, these two downtown restaurants offer intimate outdoor options to enjoy the summer weather

2016 Palette & Palate Stroll

Art + Food? My two favorite things in one event- sign me up!

5Church Changes The Market Street Game

Locals usually think of the area around Market Street as a place for cruise ship tourists and memento seekers, not as a spot where some of the city's most exciting restaurants might be hidden. However, executive chef Adam Hodgson and owner-operator Patrick Whaley of the modern and dynamic eatery 5Church have set out to change all that.

#IBUtakesZERO

Too good to be true? Two of my favorite places in Charleston are partnering together to start Spoleto’s 40th season off with a bang!

Cinco de Mayo Round Up

Everyone’s favorite excuse to drink margaritas and eat guacamole is finally here! We’ve got the scoop on where to go this May 5th.

Charming Party - Southern Charm 3, Episode 2 Recap

Let's get down and party!

Southern Ground Music & Food Festival Preview

The Zac Brown Band brings their homegrown music festival back for its fifth year in a new springtime slot.

Savannah Stopover Festival 2016

The Savannah Stopover festival, a three-day music fest held over multiple venues in historic downtown Savannah, was a blast—and not only because of that infamous open-container law.

The Roasted Goat at Charleston Wine + Food

Charleston Grit Editor Hooper Schultz and Photographer Anna Ward got the chance to experience an evening of adventurous cuisine from some of the Southeast's most well-known restaurants (and one New York establishment) and beverages from several regional purveyors when we were invited to Charleston Wine + Food's The Roasted Goat event last night.

The Bad Bitches

The Bad Bitches are a dynamic duo of women who know their way around a kitchen and a set of knives. Between Sarah Adams and Nikki Anhalt, the two have created a culinary movement, uniting women behind the scenes and crafting one of a kind experiences for their guests.

Charleston Shop Curator : The Tastemakers at Charleston Wine + Food

Charleston Fashion Icon Andrea Serrano—Charleston Shop Curator—shares the individual styles of some of this weeks culinary champions.

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