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“We have a state that’s changing demographically and culturally” Noble explained, “and we need a leader who is able to work with both sides of government to achieve new results”.

A love story and a love of cheese brought Nora Granger to Charleston.

Meet Vonda Freeman, The Indigo Road's Wine Director, on latest episode of Hidden F&B.

Say "hello" to the *biggest* biscuits in Charleston.

Walk into Sarah O’Kelley’s domain at Edmund’s Oast Exchange, and you’re in a whole library of wines stacked floor to ceiling.

Fuji is definitely the answer to Upper King’s sushi woes! The food is delicious, the service is amazing, and there’s even an added bonus of a rooftop with a bar!

It's the most wonderful time of the year, and there's no better place to celebrate the holidays than Charleston!

Local floral designer and prop stylist Britt Fowler teamed up with local food photographer Keely Laughlin to create a one-of-a-kind Friendsgiving celebration.

It's fall, which mean it's time to update your wardrobe and your cocktail spots. Check out what's new at Basic Kitchen this season.

What happens when take-out meets chef-inspired meals? Food Fire + Knives!

"My nephew has HDADD, high definition, attention deficit disorder. He can barely pay attention, but when he does, it's unbelievably clear." Steven Wright

Nothing beats local beer and BBQ. Recently, Poogan's Smokehouse hosted Grit for a night of beer and BBQ bliss.

Heading out to Isle of Palms this summer or fall? Treck the extra mile behind the gates to Wild Dunes' The Salty Goat bar for craft cocktails and bar bites.

It's hot in Charleston, and I need a vacation. If you're headed out of town, here are 5 packing tips I've found from around the web.

Chef April Robinson got burned out -- but she's back!

Appropriately named, On forty-one is a drive out N. Hwy 17, but a true delight.

Looking for something to help you cool off this summer? Check out one of these ice-cold spots.

Euphoria, a food, wine and music festival in Greenville, South Carolina, will be in September. Although it's in Greenville, several Charleston-area chefs will participate.

Tucked away along Morrison Drive, The Royal American has been serving up live music and 32-ounce signature punches for six years, but now they're serving up lunch!