You could call this a Valentine, but it's March now. This is about the time I've spent working for 34 West Theater Company. They are very good friends of mine and have taken me on wonderful adventures, so I decided to write them a love letter.
One would hope that a restaurant called "Prohibition" would be free of the alcoholic temptations and bedevilment that runs rampant in our city, but not even it is safe from the pervasive influence of the liquor traffickers.
From its original conceptualization as a craft beer bar to its realization as Charleston's premier brewpub and upscale-casual eatery, co-owners of Edmund's Oast Scott Shor and Rich Carley have a lot to be proud of.
Instead of ranting on social media about prayer in schools or passing judgement on the beliefs of others, maybe it's time for so-called Christians to focus on the real issues.
One of the best ways to get aquatinted with Charleston’s top mixologist and chefs is with Charleston Culinary Tours, where you and a group walk the peninsula and hit up 3 stops along the way. 20% off with CHSGRIT2014!
