Chez Nous

Walk into Sarah O’Kelley’s domain at Edmund’s Oast Exchange, and you’re in a whole library of wines stacked floor to ceiling.

Now at Chez Nous, Tessener’s got her eye on starting her own place, probably in Raleigh. For now, though, she loves being one of five chefs at the tiny Chez Nous.

You've heard talk of the new French restaurant hidden in the heart of downtown, but here's a chance to really see what Chez Nous, Bin 152's little brother, is really doing over there on Payne Street.