Bertha’s Kitchen of North Charleston was selected as a 2017 Classic’s Award Winner by the James Beard Foundation, a nod which came as a complete surprise to its owners.
Sunday night filmmakers, screenwriters, and directors from all over the country gathered at the Charleston Music Hall to celebrate the winners of this year’s film festival. From the moment I walked in the door it was apparent that I was among a group of talented and intelligent artists.
... Head to the Gibbes Thursday night to meet Palmetto Medical Initiative, which has taken 1,000+ locals on just such a trip. Info on their 4th Annual Fall Gala (ft. Cru Catering & an open bar) here
Butternut squash, kale, Brussels sprouts, and crisp apples... grab these farmers market faves this weekend for a top-notch autumn pizza and some savory sprouts (aaaah, fall...)
Somehow I was able to score an interview with Chef Rusty, the executive chef for the Zac Brown Band and the Southern Ground Music and Food Festival, and in less than 10 minutes, I was wooed.
As The BB&T Food & Wine Festival is about to kick off its 7th festival, author Holly Herrick reflects on memories of festivals past, even as she looks forward to the next delicious event, 3/1-3/4
