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ARTS + MUSIC
FOOD + DRINK
HELEN MITTERNIGHT - F&B - PODCAST
Listen to "Hidden F&B" on Spreaker.
// September 17, 2021
Coming up for air
The latest personal essay by talented food writer, D.R.E. James, finds him feeding a hunger deep in his gut for a higher calling.
// September 15, 2021
Rough House Pictures turns Lowcountry Kettle love into partnership
Danny McBride-backed venture to help chip brand grow.
// September 14, 2021
Chile En Nogada at Pink Cactus this month
Local eatery plans traditional Mexican dish to honor Mexico's Spanish independence.
// September 1, 2021
2021 Kind Neighbor award returns in search of nominees
Local law firm rewarding community do-gooders with Kind Neighbor Nomination.
// August 30, 2021
New moms invited to Gather & Garden
Postpartum Support Charleston partners with Charleston Parks Conservancy on program to bring moms together.
// August 25, 2021
Hidden F&B: Julie Hennigan
This month we talk to Charleston Grill's new GM on stepping in, filling shoes and rising to the occasion.
// August 16, 2021
Landing Contemporary presents 'Better Together'
Abstract artists featured in exhibition at Serendipity Labs in Mount Pleasant.
// August 9, 2021
Popular parks fundraiser returns to Colonial Lake in October
Charleston Parks Conservancy celebrates 10 years of Party for the Parks.
// August 4, 2021
Sourcing ingredients for health and sustainability
Chef Calabria shares the value of sourcing to our plates, bodies and foodways.
// July 30, 2021
The Wes Liston interview: 7 questions for Gritty Flyright's frontman
Musician talks goals, inspiration and more, plus, listen to the new song here.
// July 29, 2021
Calabria's Fine Foods serving fresh and local
Chef Graham Calabria puts his talents to good use with private, elevated dining experiences.
// July 28, 2021
Hidden F&B: Molly Fienning, Red Clay Hot Sauce
Local entrepreneur behind Charleston-based hot sauce is the latest featured guest on the podcast.
// July 26, 2021
Tourist in my town: Shulerville and McClellanville
Lorena Jordan takes us slightly out of it with lens focused on abandoned churches north of the Holy City.
// July 8, 2021
Virginia's take: a wife's loving tribute to Gritty Flyright's Wes Liston
Wife details medical and musical journey of local band's founding member.
// June 29, 2021
Hardscoop Alcohol Ice Cream makes online sales available nationwide
And we can't think of a better way to beat the heat this summer.
// June 27, 2021
Landing Contemporary Art presents 'The Secret Garden'
Exhibition explores feminine perspective of nature and the human condition.
// June 24, 2021
Q&A with local artisan Emily Daws
The textile artist and designer discusses her new fabric collection, new showroom partners, inspiration and more.
// June 23, 2021
Hidden F&B: Florence Chantepie
Get to know the fabulously French Bistro A Vin's Florence Chantepie on this month's Hidden F&B podcast.
// June 22, 2021
Meet Jade Joyner of Metal + Petal
Co-founder behind successful interior design brand based in Athens, GA is making waves here in Charleston.
// June 7, 2021
Jibade-Khalil Huffman: 'You Are Here'
"Huffman pulls us in, if just for a moment, to focus on the here and now." Hirsch on latest Halsey exhibit.
// May 28, 2021
Real lives of images: permanence and whimsy in the art of Dan Estabrook
Antique photography methods inspire Halsey exhibit.
// May 26, 2021
Hidden F&B: Abby Frye
On this Hidden F&B podcast episode, we hear from Patrick Properties Hospitality Group Event Director, Abby Frye.
// May 24, 2021
Book Club: Roger Pinkney debuts "Washed in the Blood"
Lowcountry author weaves adventure with Baptists, weed, wildlife and DNR.
// May 21, 2021
Charleston hotels make list of best in the country
Charleston scores two spots on Tripadvisor Travelers' Choice Best of the Best Hotels.
// May 12, 2021
Dashi to host Reagan Sobel Yoga
New Sunday morning yoga series is heading to the restaurant's patio beginning at the end of this month.
From The Editor
// May 8, 2021
Hidden F&B is going national
Charleston Grit's popular, monthly culinary podcast expands its audience out of town in search of more hidden talent.
// May 7, 2021
Lowcountry Action Committee building community with #HandsOffEastside
Local activists have set their sights on defending and protecting the city's vulnerable Eastside.
// April 28, 2021
Hidden F&B: Maryam Ghaznavi
The owner of Pakistani cuisine Ma'am Saab is our guest this month on Charleston Grit's Hidden F&B podcast.
// April 20, 2021
Book Club: Lawyer releases second courtroom thriller
"You Have Your Way" is latest from local attorney, author and publisher Vernon Glenn.
// April 13, 2021
Opportunity to rise: a Kobe-inspired review of Chef Nikko Cagalanan
The author channels Kobe Bryant in praise of Mansueta's Filipino Food.
// April 8, 2021
Folly Beach is a favorite destination
Childhood memories inform part of this Greenville visitor's fondness for one of his best-loved beaches.
// March 31, 2021
Hidden F&B: Katie Murdock
From picky eater to reality TV sous chef competitor, we peel back the seasoned layers of this month's guest.
// March 30, 2021
Jamaican me hungry
A writer's passion for food and words collide at Caribbean Delight on Rivers Avenue in North Charleston.
// March 24, 2021
Opinion: A museum with nothing in it
Mr. James shares his feelings about the International African American Museum and they may not be what you think.
// March 24, 2021
Charleston beckons me year after year
An Upstate freelance writer and frequent visitor to the Holy City imparts his love for it.
// March 19, 2021
Timing is everything with enunciation... so learns the author in an awkward exchange. Memories fused with laughter and heartache.
// March 16, 2021
El Molino Supermarket delights with flavor and flair
Tucked in a corner of West Ashley, an international grocer is gaining fans.
// March 12, 2021
NEEDTOBREATHE Classic is Monday, March 15
Altered by pandemic, the goal is the same: to assist Charleston-based nonprofit OneWorld Health.
// March 11, 2021
Hidden F&B: Dame Oops full episode
Falling flat, getting up. That's the mantra of this panel of women professionals succeeding in the hospitality industry.
// March 9, 2021
Put a Trader Joe's on James Island
Contributor Tori McKelvey coming in hot for a Trader Joe's. She wants one to open on James Island. We do, too.