seasonal

High Cotton's bar menu offers elevated cuisine for the after-work crowd

Vibrant textiles are the perfect way to bring a touch of spring indoors.

Is Charleston, after hitting a zenith, heading downward because it cannot regulate developers or maintain livability for its residents?

From its original conceptualization as a craft beer bar to its realization as Charleston's premier brewpub and upscale-casual eatery, co-owners of Edmund's Oast Scott Shor and Rich Carley have a lot to be proud of.

Spending the holidays alone this year? It's okay—you're not the only one. Here are some suggestions to help get you through.

Grit-worthy events 12/12–12/14. Trust us, you'll have a blast.

Are you a local artisan looking to gain some recognition in the Lowcountry? Apply to be one of the CSA 2015 artists today.

If the bars and restaurants of downtown Charleston shut down at midnight, will there be a negative effect, or a really negative effect? Here's another insight on a ridiculous idea.

Park Circle is rocking the boat once again by bringing on a new chef for it's flagship restaurant, market, and bath and racquet club. The hottest place to be this summer just got hotter.

As if Mellow Mushroom pizza wasn't already amazing enough, the Avondale location is starting to grow all of their herbs for the kitchen and cocktails in local gardens just blocks from the front door.

Farmers team up with Mixon's Market and GrowFood Carolina to bring their finest, freshest, produce and products to North Charleston. Come out and support your local sustainable growers.

Charleston Supported Art is providing amazing opportunities for artists to showcase their work. Come be a part of this nationwide movement March 6th and learn why it is so vital for our local artists.

Plus! A couple o' festive cats and dogs to get you in the holiday spirit. Trust us—you'll love these guys...

I've got 10 great ideas for the green thumbs on your list—we're talking garden totes made from up-cycled sails to South Carolina-made garden sculptures, plus details on a wreath market THIS Saturday

We've all closed up shop for the holiday weekend, and will be back blogging on Monday. But we're leaving you with our top 5 picks for upcoming festivities, because get ready: the holidays are ON...

Tourist food = bland and boring? Not so at these all-star restaurants in Williamsburg, Virginia. Foodies: if you've been having the itch to travel, here's where you should go and what you should order

To celebrate their "Spiked Cider" fall seasonal candle, the Rewined team welcomed folks to their Meeting Street warehouse, where tours were had, candles were poured, and stories were told. See it here

We used Pantone's Color of the Year to inspire a get-ready-for-summer cocktail party—here are our five picks for pulling it together

Is happy hour is THE time to shine around here? Here are your top excuses for not circulating, and why each is a load of crap—and killing your chances of landing a job

Here's to the holidays with a roundup of the season's best blogs, featuring a muzzled inner Scrooge, a hospitable snowman, that creepy, creepy elf, double-decker oreo fudge, and more