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If Charleston fall is a bust, you can drive 4 hours north and find it again!

On September 21st, Charleston played host as one of the tour’s stops, to resounding success.

Last Wednesday Charleston was rocked by Mastodon, Eagles of Death Metal, and Russian Circles! See what went down!

Curated Menswear picks by Indigo + Cotton.

Looking for a way to have fun, enjoy delicious drinks, and not spend a ton of cash? Have a look at these incredible mocktails made by local bartenders here in Charleston!

Charleston breweries are perfect spots for summer! Grab your friends and a cold, frothy one this weekend!

FREE things to always do in Charleston: Charleston has various things to offer whether you are visiting or a local

Another way to get around the city! Read what's up with Charleston's new bike share: can you see yourself on these holy spokes?

An inside look at what Andrew Copeland, lead guitarist for Sister Hazel, is looking forward to about the 12th annual Hazelnut Hangout in the area. The band has created countless memories: live music on the beach, the support from their Charleston family and even an entire festival weekend without air conditioning. According to Copeland, returning to the band's second home year after year seems only natural.

“The aesthetic is bowing down and respectful of the bones of the house and architecture. It has a traditional feel, but the modern aspects make it young and fresh. It still feels like Charleston.”

Charleston local Landon Sanford will soon be releasing a travel app called Rayka. Here's a close look into the origin of the app and what it hopes to achieve as the future of wanderlust.

Sea Urchin Ball

While there are many things to do in Charleston, they can be quite expensive. This is where you consider having a membership for your family. However, is it worth it?

On Sunday, March 5, 2017, Charleston's idyllic restaurant Le Farfalle suffered the tragic loss of one of their key members and creators, Drew Tursi. We celebrate his life here.

Marcus Amaker, Derek Berry, and Matthew Foley allow Charleston to take the mic with the high-spirited poetry organization, The Unspoken Word.

At Poogan’s Porch, Doyle has taken the helm of a legacy, at Smokehouse he’s working to create one. And while Doyle enjoys all styles of cooking from braising to frying, he certainly would not have spearheaded a restaurant with smokehouse in the namesake if he wasn’t comfortable at the lip of a smoker. And that’s just what “Fowl Mouth” at Charleston Wine+Food will afford him.

Taking a slow plunge into filmmaking hip-hop/rap artist Khari Lucas (who performs under the moniker Contour) will artistically challenge your whole idea of what is and what is not—Saturday, February 11th at Redux Contemporary Art Center.

Your weekly breakdown of the most dramatic season ever.

Bertha’s Kitchen of North Charleston was selected as a 2017 Classic’s Award Winner by the James Beard Foundation, a nod which came as a complete surprise to its owners.

Chef Jamie Lynch on Being a Contestant on Bravo’s Top Chef Season 14, Building an Empire and Finding a Balance