chocolate

Your guide to the sandwich goods.

Local Palate and Breakthru Beverage Host Whiskey After Dark in Charleston, with Portion of Proceeds Going to Lowcountry Food Bank.

That is, make sure you head on over to the Resy App and make a reservation to new Le Farfalle italian restaurant ASAP.

Whether casual or fine dining is your speed, these two downtown restaurants offer intimate outdoor options to enjoy the summer weather

Get the spring stuff AND the perennials for best bet

The steak, oysters and pretzel bar are among can't miss dishes at this new restaurant on Market Street

From the minute you step foot onto the grounds of Zero George, you feel like you're home.

Your go-to guide for all things Charleston this weekend, December 4-6

You've been cooking your Thanksgiving turkey for 4 hours. You pull it out the over, it hits the floor. Do you serve it anyway?

Charleston Grit interviews Bill Hall of Halls Chophouse to ask him about recent awards from TripAdvisor and Yelp and see what's next for the esteemed restaurant.

Feeling Halloween Hungover? Whether it was the third king-size Twix bar you ate or the seven shots of tequila, we've got all the events to cure what ails you this Sunday.

Italian and Mediterranean-inspired fish dishes served up by some of the best chefs in the US!

Charleston Wine + Food co-hosted a bubbly bash with Veuve Clicquot at the William Aiken House. "We can pop bottles all night and baby you can have whatever you like"—the inimitable T.I.

A first look and first (and second, and third, and fourth) taste of Mercantile and Mash, the new gourmet food emporium and American whiskey and beer bar located in The Cigar Factory

Get out of town, but not too far! I love Charleston, but sometimes my wanderlust takes me out of it's boundaries on exploratory quest. I landed in Georgetown a few months ago and this time in Beaufort. Lots to love about the South.

If you like Italian food, you'll love the menu at Vincent Chicco's. And probably you'll eat too much pasta, but you should probably still order dessert.

The results are in! Now's your chance to pick the winner of the Charleston Grit DIY Wedding Contest.

Tasting the menu at Chef Robert Carter's newest venture, Barony Tavern.

A Commune dinner is all about creativity, community, and getting out of your comfort zone.

Daddy's first Mother's Day requires a little improvisation.